Poulet?
Friday, October 30th, 2009I suppose love is like going to a French restaurant with only 25 bucks in my pocket. I’ll sit down, look at the menu and be confused. After all, love is mostly a mystery to us.
So I’ll stare at the menu for a while, check out what others are ordering, try to figure out the menu with my limited or otherwise hamstrung French.
Perhaps I like chicken meat more. Eureka! I see the word poulet! French for chicken. Cordon Bleu? Sounds like a weird color to me. Keeping in mind my budget and realising that there exists dishes that are just way out of my league, I try to catch the waiter’s attention.
The dish comes, and after a while it doesn’t seem like what I thought the menu stated. Then again, I didn’t understand the menu much too. As I dig in, I start to wonder if I can order another one? I’ll start to lean over to the table next to me and compare, I’ll stare at my perfectly good dish and pick out the most preposterous reasons why it isn’t as good as I expected. That somehow since I haven’t paid, I deserve something better.
Some of us may have spent half of our “budget” for a dish, that’s your fault for not making a better choice. Some may have overspent, you’d have to wash dishes afterwards to pay back. Some of us spent exactly what we have, and some haven’t spent anything cause they just aren’t hungry.
Whatever it is, I ordered something to the best of my ability, the dish before me is prepared skillfully by the Chef, and the dish has willingly come into submission to me (I’ll be the dish from my partner’s point of view). Don’t waste the food, finish it up and savor every part.
Cause like it or not, I still have to pay 25 bucks in the restaurant. In real life, I pay with the rest of my life cause that’s how long I promised to love the one I marry.
“I’ll have zis pleaz… merci beaucoup!”
